Creaming Operator - East York, ON

 Mondelēz International
 Canada, Toronto, Ontario
 3 weeks, 2 days ago

Description

Mondelēz International, Inc. empowers people to snack right in over 150 countries around the world. We're leading the future of snacking with iconic brands such as Oreo, belVita and LU biscuits; Cadbury Dairy Milk, Milka and Toblerone chocolate; Sour Patch Kids candy and Trident gum. Our 80,000+ colleagues around the world are key to the success of our business. Great people and great brands . That’s who we are.

Join us on our mission to continue leading the future of snacking around the world by offering the right snack , for the right moment , made the right way . It’s time for you to Make It with Mondelēz International.

As part of Manufacturing, you’ll use your skills, our systems and a wide array of raw materials to help create the delicious finished products our consumers love. While taking ownership in your area of work, you’ll also ensure the safety of yourself and your colleagues while producing our top-quality products reliably and efficiently within our integrated supply chain. 

Principal Objectives: 

To properly clean and set-up creaming machines and supplementary machinery such as hoppers, pumps and augers in support of start-ups and changeovers
Monitor and adjust creaming machinery to maintain efficient operation and ensure quality, target finish weight and thickness as per product specifications. 


Responsibilities: 

  • Assist with the preparation and set-up of the production lines
  • Monitor and adjust creaming machinery in order to maintain efficient operation. Mechanical aptitude is required, as this is a hands on position.
  • Monitor and inspect finished product at regular intervals to ensure that it meets quality, weight and thickness specifications and complete quality/production reports as required
  • Recommend upgrades to existing equipment and production lines
  • Report machinery problems and issues to the line mechanics and Line Lead
  • Assist mechanics with downtime maintenance repairs.
  • Immediately report any quality defects to the Line Lead.
  • Perform downtime reporting into the Zarpac system or manual recording sheets.
  • Enter cream data into SAP
  • Prepare and load raw materials into hoppers as needed (i.e., cream, jam, etc.). Manual shoveling is required to load cream into hoppers
  • Clean and sanitize production equipment/machinery
  • Maintain and care for equipment, such as lubrication.
  • Consistently maintain a clean and hazard free work area.
  • Responsible for performing other duties as assigned (i.e., packing, etc.)
  • Work with and around allergen products with safe practices. 
  • Qualifications

    Required:  College Diploma 

    Reading:  To follow set-up procedures, running instructions and comprehension of graphs, recording sheets and GMP procedures


    Training:  On the job.


    Experience:  Must have hands on mechanical ability and experience with cream processing. 

    Task Analysis:

  • Lifting: Up to 50 lbs (22.7 kg)
  • Reaching: Full extension required.
  • Repetition: Many repetitions per shift (cream shoveling, creaming monitor and adjustments)
  • Monotony: Spends all shift on one machine
  • Noise: Constant background noise, some areas quite loud.
  • Responsibility: Ensure proper and target cream application to biscuits
  • Vehicle Operation: Hand/Motorized pallet truck
  • Hand & Power Tools: Basic hand tools (allen keys, wrenches, scraper, etc)
  • Stress: Moderate

  • Safety: 

    Work in a safe competent manner, following rules and procedures which are outlined in the Plant Safety Handbook and Creamer Training. Report any unsafe condition to Supervisor. Have working knowledge of various safety programs as per the New Hire Orientation.

    Housekeeping and Sanitation: 

    Keep work area neat and tidy at all times. Personal hygiene, clean uniforms and hair nets are mandatory in a food environment. 


    Manufacturing Procedure: 

    Must take direction from Supervisor, Technical Specialist, Lead Hand or any competent person regarding any reasonable requirement not specified in the above description for the purpose of achieving manufacturing goals, quality standards and safety requirements. 

    If you are applying to a position in Canada, accommodations for applicants with disabilities or other grounds protected by human rights legislation are available upon request for candidates taking part in all aspects of the employment selection process. For all internal and external applicants who require accommodation in the recruitment and selection process please contact 847-943-5460 for assistance/support. Applicants must complete all required steps in the application process, including providing a Resume/CV, in order to be considered for this position.

    Applicants must complete all required steps in the application process, including providing education and work history, in order to be considered for this position. All applicants will receive an email after submitting the first stage of the application. This email will include a link to return to the second stage of the application process. If you had previously submitted a resume, you will need to confirm/verify education and work history. For those that did not submit a resume, you will need to manually enter education and work history.

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